Advanced Diploma

SIT60322 Advanced Diploma of Hospitality Management


RTO Code: 45592

CIRCOS Code: 110896F

Delivery: On Campus

Course Overview

The Advanced Diploma of Hospitality Management qualification provides the skills and knowledge for a student to be competent as a senior manager in any hospitality functional area (except kitchen). This individual would analyse, design and execute judgements using wide-ranging technical, creative, conceptual or managerial competencies. Their knowledge base may be specialised or broad and they are often accountable for group outcomes. Work would be undertaken in various hospitality settings, such as restaurants, hotels, catering operations, motels, clubs, pubs, cafes and coffee shops.

Subject areas include all subjects at Diploma level and additional subjects such as:

  • Business plans
  • Finance and budgeting
  • Human resources management
  • Marketing management
  • Hotel and resort management

This course is targeted at international students who are:

  • Seeking to pursue a career in a managerial position
  • Seeking to enter hospitality industry sector
  • Seeking a pathway to higher-level qualifications

The following units are included in this course, and all are required for the award of the qualification. Students who only complete some units will be awarded a Statement of Attainment for units successfully completed.

Code Title Core or Elective
BSBOPS601 Develop and implement business plans Core
BSBFIN601 Manage organisational finances Core
SITXCCS016 Develop and manage quality customer service practices Core
SITXWHS008 Establish and maintain a work health and safety system Core
SITXFIN009 Manage finances within a budget Core
SITXFIN010

Prepare and monitor budgets

Core
SITXGLC002

Identify and manage legal risks and comply with law

Core
SITXFIN011

Manage physical assets

Core
SITXHRM009

Lead and manage people

Core
SITXHRM012

Monitor staff performance

Core
SITXHRM010

Recruit, select and induct staff

Core
SITXMGT004 Monitor work operations Core
SITXMGT005

Establish and conduct business relationships

Core
SITXMPR014

Develop and implement marketing strategies

Core
SITXFSA005

Use hygienic practices for food safety

Elective
SITHIND008

Work effectively in hospitality service

Elective
SITXINV007

Purchase goods

Elective
SITXINV008

Control stock

Elective
SITHCCC023

Use food preparation equipment

Elective
SITHCCC027

Prepare dishes using basic methods of cookery

Elective
SITHCCC028 Prepare appetisers and salads Elective
SITHCCC029 Prepare stocks, sauces and soups Elective
SITHCCC030 Prepare vegetable, fruit, eggs and farinaceous dishes Elective
SITHCCC035 Prepare poultry dishes Elective
SITHCCC036

Prepare meat dishes

Elective
SITHCCC037

Prepare seafood dishes

Elective
SITHCCC032

Produce cook-chill and cook-freeze foods

Elective
SITHFAB021

Provide responsible service of alcohol

Elective
SITHFAB037

Provide advice on food and beverage matching

Elective
SITXFIN008

Interpret financial information

Elective
BSBTWK503

Manage meetings

Elective
BSBOPS502

Manage business operational plans

Elective
HLTAID011

Provide First Aid

Elective

 

This course is mainly delivered through institutional and workplace based training. Training may include lectures, presentation, student demonstration, exercises, group work, projects, research, site visit and guest lectures. Delivery will follow a daily ‘delivery and assessment plan’ which contains details on the competency unit element, class activities and resources that are required on a daily basis.

Students are assessed based on continual assessment on case studies, presentation, group work, questions and answers, assignments and workplace assessment. Workplace assessment is achieved through observation and supervisor reports, and includes assignments and projects related to rostering staff and managing quality customer service.

Satisfactory course progress and attendance is very important in order to meet visa requirements. Please read the International Student Handbook carefully for more information. You will also be provided with further information about course progress and attendance requirements at your orientation.

We offer the following in relation to support and welfare.

  • one-to-one support from the trainer/assessor
  • support with personal issues
  • access to additional learning resources 
  • reasonable adjustment in the assessment
  • social events 
  • information about external sources of support. You may not have studied for a while, may have English as a second language or need additional assistance with literacy or numeracy. We will identify any additional support needs you may have at the time of application and enrolment and may prepare a Student Support Plan for you based on those needs.

You are required to bring your own laptop with Office 365 (or a similar program) to all classes. These costs are not included in your course fees. Specifications for laptops and associated costs are included below.

PC:

Item Minimum requirements
Processor

Intel® or AMD processor with 64-bit support*; 2 GHz or faster processor

Microsoft Windows 10

Operating system Microsoft Windows 10
RAM 10 GB or more of RAM (8 GB recommended)
Hard disk space 3.1 GB or more of available hard-disk space
Monitor resolution 1024 x 768 display (1280×800 recommended) with 16-bit colour and 512 MB or more of dedicated VRAM; 2 GB is recommended.
Graphics processor acceleration requirements OpenGL 2.0-capable system
Internet Internet connection and registration are necessary for required software activation, validation of subscriptions, and access to online services.

macOS:

Item Minimum requirements 
Processor Multicore Intel processor with 64-bit support
Operating system MacOS version 10.12 (Sierra), macOS version 10.13 (High Sierra), or macOS version 10.14 (Mojave).
RAM 2 GB or more of RAM (8 GB recommended)
Hard disk space 4 GB or more of available hard-disk space for 64-bit installation; additional free space required during installation.
Monitor resolution 1024 x 768 display (1280×800 recommended) with 16-bit colour and 512 MB or more of dedicated VRAM; 2 GB is recommended
Graphics processor acceleration requirements OpenGL 2.0-capable system
Internet Internet connection and registration are necessary for required software activation, validation of subscriptions, and access to online services.

 

Name of software Associated costs Details
Office 365 $129 annually https://products.office.com/en-au/buy/office
 
Laptop details Associated costs Details
Any laptop that meets the specifications above $450 (approximate only) Various

You can apply for recognition of existing qualifications or skills, knowledge, and experience (credit transfer or recognition of prior learning) as per the information included in our International Student Handbook, which is available at https://www.ciet.edu.au 

If you are granted course credit, this will affect your course fees as well as the duration of your course. We will advise you in writing of changes to fees or course duration as a result of the credit. You will also be issued with a new Confirmation of Enrolment. 

For any questions about course credit, contact us at the details shown below.

Canberra Institute of Education and Technology has the following entry requirements:

You must:

  • Have completed a Diploma or Advanced Diploma from the BSB Training Package (current or superseded equivalent versions); or
  • Be at least 18 years of age.
  • Participate in a course entry interview to determine suitability for the course and student needs.
  • Have an IELTS* score of 5.5 (test results must be no more than 2 years old).  English language competence can also be demonstrated through documented evidence of any of the following:
    • educated for 5 years in an English-speaking country; or
    • successful completion of an English Placement Test.

Note that other English language tests such as PTE and TOEFL can be accepted. You are required to provide your results so that we can confirm they are equivalent to IELTS 5.5.

$AUD 21,250

To apply for this course, you are required to complete an enrolment form and submit all required supporting evidence including copies of your:

  • High School Certificate
  • proof of English language proficiency as specified in the entry requirements.

If your application is successful, we will send you an Offer Letter and Student Agreement. You should make sure you read through this document carefully to make sure you are happy with all of the terms and conditions. If you are, then simply sign the document and send it back to us.

Once we receive this, we will issue you a Confirmation of Enrolment (CoE) letter and an invoice for the first payment.

The first day of each course will include orientation and induction. Orientation will include information about the campus, living in Australia, accessing our support services and methods for achieving success throughout the course, including course progress requirements.

This course outline should be read in conjunction with the Canberra Institute of Education and Technology International Student Handbook. This can be found online at https://www.ciet.edu.au